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Kesariya Gaadi केसरिया गाड़ी
Kesariya Gaadi is a layered khoya sweet made at Sri Narayan Misthan Bhandar in Thatheri Bazar, Varanasi. Khoya is cooked with sugar and saffron (kesar), set in layers and finished with saffron syrup. Kesariya refers to the saffron that gives it its colour and fragrance.
Kesariya Gaadi at a glance
| Made from | Khoya, saffron (kesar), sugar |
|---|---|
| How it is made | Khoya cooked with sugar and saffron, set in layers, finished with saffron syrup |
| Texture | Layered and soaked in syrup |
| Diet | Vegetarian |
| Where to buy | Our counter in Thatheri Bazar or WhatsApp |
About Kesariya Gaadi
Kesariya means saffron-coloured. Khoya is cooked with sugar and saffron until it holds together, then set in layers. A saffron syrup goes over the top and soaks into the layers, so every bite carries its colour and scent.
Message us on WhatsApp to check today's stock or to add it to a gift box.
Questions about Kesariya Gaadi
What is Kesariya Gaadi made of?
Khoya cooked with sugar and saffron, set in layers and finished with saffron syrup.
What does kesariya mean?
Saffron-coloured. The sweet is made with saffron (kesar) and finished with saffron syrup.
Can Kesariya Gaadi go in a gift box?
Yes. Message us on WhatsApp with the box size and we will confirm what fits.